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Family & Consumer Science

CRC's course offerings in Family & Consumer Science are designed primarily to provide knowledge and skills in the areas of nutrition, child development, and family development.

Students planning to transfer should consult with a counselor and/or specific college catalog for transfer, major and general education course work.

See Early Childhood Education and Culinary Arts Management for additional information.

Career Opportunities

Early Care and Education; Education; Instructional Assistant; Counseling; Child Psychology; Social Work; Food Preparation; Community Nutrition Specialist

Some Career Opportunities may require more than two years of college study.

Highlights

• Strong support for the Early Childhood Education program
• Support for Community Nutrition Specialist (see Culinary Arts Management)
• Opportunities for transfer level instruction
• Professional and innovative staff who are leaders in the field